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Chicken Stock


Made from UK sourced bones. Roasted for flavour and colour light and delicate on the palate, leaving a very clean after taste. Good enough for consommé.

Recommended uses: Risotto, Casseroles, Soups, Broths, Volute, Slow cooked braises, Pho, Sauces and Gravy.

500g (1 pack)

Ingredients: Fresh Chicken Stock Made in the Traditional Way of Roasting Bones, Adding Fresh Vegetables, Herbs and Spring Water. Slowly Cooked to Create a Wonderful, Full Flavoured Natural Stock.


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