The most tender cut there is. Lean, soft and luxurious. This is a popular cut for kids as it is easy to cook and eat and is still a fillet steak!
Provenance: North Yorkshire.
We've teamed up with Miriam Cooper, aka @MimisBowl, to create a simple family friendly recipe featuring our Beef Fillet Tail and Creamy Mushroom Sauce. Click here to read it now.
Need some mustard to go with your beef? Check out our Store Cupboard for some amazing finds and some brilliant staples (there's even coffee!).
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