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September 2022 Steak Club | Vacca Bianca Modenese | Fillet Steak or Fillet Tail

£29.99

Continuing our love affair with Retired European Dairy beef, this month we head to Parma, Italy.

This Vacca Bianca Modenese (White Cow of Modena) spent its life producing milk for Parmesan cheese, which is protected by a strict PDO (Protected Designation of Origin). The cows graze on grass and the indigenous microbial terrier of Parma province. Interestingly, these dairy cows never feed on silage, and instead have their diet augmented by local forage.

Once, these cows worked the fields as well as producing milk, so they produce bodies with good conformation, unlike some of the skinnier pure dairy breeds. Also, these white coated cows are able to produce milk for up to ten years, so have a long life before being retired and put to pasture where they continue to marble and put on a delicious layer of fat coverage.

Expect dark meat, wide veins of rich marbling and some grassy notes.
These boneless steaks are available for Delivery or Click & Collect - until the end of September.


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