For many, potato dauphinoise is the king of carby sides!
Slices of potatoes cooked with milk, cream, butter, garlic, thyme and bay leaf.
So tasty and so good with steak but a real pain to make which is why we've done the hard work for you. All you need to do is pop a pack in the oven for 35 mins at 160 degrees C.
INGREDIENTS & ALLERGENS
Potatoes, milk, cream, butter, garlic, thyme, bay leaf, salt and pepper.
Success! Feel free to
or head to your
. Click on page to continue. For any special requests, please let us know on the