The July steak club featured a pure Dexter heifer which had been fed on beer!
The beer comes from Wold Top Brewery in Driffield, Yorkshire. Introducing it into the diet is said to relax the cattle which will make for better beef.
Want to try the beer? Anglers Reward is a 4% Pale Ale, amber in colour with a fruity taste.
It comes in a 500ml bottle.
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