A whole chicken leg, bone removed and marinated in Ras El Hanout. As good on the BBQ as it is cooked in the oven. One of our best sellers.
Portion: Two flat irons feeds one hungry adult or three between two
Looking for more meat to put on your grill? Click here to see our new BBQ range.
How about using our Flat Iron Chicken to make a delicious Chicken Curry with fragrant Basmati Rice? Get the recipe here.
Need some stock or rice to go with your chicken? Check out our Store Cupboard for some amazing finds and some brilliant staples (there's even charcoal and coffee!).
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Ingredients: chicken leg (boneless), olive oil, Ras el Hanout seasoning, natural honey, garlic puree.
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