Rump steak together with uniquely flavoured, a little spicy Argentinian marinade is a must-try on a BBQ!
Fancy some wine to go with your steak? We've put together a lovely selection, including a rather nice Malbec - click here to check it out now.
Looking for more meat to put on your grill? Click here to see our new BBQ range.
Why not try our Chimichurri marinated steak with a delicious Chargrilled Broccoli, Tomato & Rocket Salad? Get the recipe here.
Chimichurri Marinade Ingredients: Vegetable oil (rapeseed), spices, salt, herbs, vegetable fat (palm *), glucose syrup, acidity regulator E262, flavourings *contains 4.4% RSPO sustainable certified palm fat
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