Grass Fed Chimichurri Rump Steak

Rump steak together with uniquely flavoured, a little spicy Argentinian marinade is a must-try on a BBQ!

DIGITAL THERMOMETER

Want to make sure you cook your steak perfectly? You need a MEATER digital thermometer - click here for more details and to add one to your order.

WINE

Fancy some wine to go with your steak? We've put together a lovely selection, including a rather nice Malbec - click here to check it out now.

BARBECUE

Looking for more meat to put on your grill? Click here to see our new BBQ range.

COOKING IDEA

Why not try our Chimichurri marinated steak with a delicious Chargrilled Broccoli, Tomato & Rocket Salad? Get the recipe here.

DELIVERY

Available for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. Click here for full details, including shipping fees.

INGREDIENTS 

Chimichurri Marinade Ingredients: Vegetable oil (rapeseed), spices, salt, herbs, vegetable fat (palm *), glucose syrup, acidity regulator E262, flavourings *contains 4.4% RSPO sustainable certified palm fat