Grass Fed Ribeye Steak
From £13.99
Grass Fed Ribeye Steak
{"id":4527307358287,"title":"Grass Fed Ribeye Steak","handle":"rib-eye-steak","description":"\u003cp\u003ePerhaps the ultimate grilling steak. Our Rib Eye is succulent, tender and richly beefy, especially when dry-aged.\u003c\/p\u003e\n\u003cp\u003ePortion: 250g standard adult size.\u003c\/p\u003e\n\u003cp\u003eProvenance: North Yorkshire.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eCOOKING INSTRUCTIONS\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFirstly, we recommend taking your steak out of the fridge half an hour before cooking to allow it to settle to room temperature – this allows the meat to cook more evenly. Add oil to pan and allow it to heat up on high heat. Once your oil is sizzling place your steak into your hot frying pan and cook until desired\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRare\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e– internal temp. \u003cspan data-mce-fragment=\"1\"\u003e54–57°C\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eMedium\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– \u003cspan data-mce-fragment=\"1\"\u003einternal temp. 57–63°C\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eWell Done\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e–\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e internal temp. 68°C and up\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDIGITAL THERMOMETER\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eWant to make sure you cook your steak perfectly? You need a MEATER digital thermometer -\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/products\/meater-digital-meat-thermometer\" title=\"MEATER digital meat thermometer\" data-mce-href=\"https:\/\/deliveries.provenancebutcher.com\/products\/meater-digital-meat-thermometer\"\u003eclick here for more details and to add one to your order\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eFancy some wine to go with your steak? We've put together a lovely selection, including a rather nice Malbec - \u003ca title=\"Wine delivered by Provenance Village Butcher\" href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/wine\"\u003eclick here to check it out now\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRECIPE IDEAS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eEver fancied making your own Peppercorn Sauce? \u003ca title=\"Homemade Peppercorn Sauce recipe\" href=\"https:\/\/deliveries.provenancebutcher.com\/blogs\/recipes\/peppercorn-sauce-by-barry-horne\"\u003eClick here to find out how\u003c\/a\u003e, and trust us, it's so much better than a packet version.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/files\/Peppercorn_Sauce_480x480.png?v=1608063907\" alt=\"Peppercorn Sauce Recipe\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eOr how about trying your hand at making Béarnaise Sauce? \u003c\/span\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/blogs\/recipes\/bearnaise-sauce\" title=\"Béarnaise Sauce recipe\"\u003eWe have a lovely recipe for you here\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p2\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan class=\"s3\"\u003eDELIVERY\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003cspan class=\"s3\"\u003eAvailable for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. \u003ca title=\"Nationwide delivery from Provenance Village Butcher\" href=\"https:\/\/deliveries.provenancebutcher.com\/pages\/delivery\"\u003eClick here for full details, including shipping fees\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-04-08T08:01:45+01:00","created_at":"2020-04-08T08:01:46+01:00","vendor":"provenancebutcher","type":"Beef","tags":["Barbecue","BBQ","beef","rib-eye","ribeye","steak"],"price":1399,"price_min":1399,"price_max":2799,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31956059750479,"title":"250g (min 230g)","option1":"250g (min 230g)","option2":null,"option3":null,"sku":"2162","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Grass Fed Ribeye Steak - 250g (min 230g)","public_title":"250g (min 230g)","options":["250g (min 230g)"],"price":1399,"weight":250,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":31956059783247,"title":"350 g ( Minimum 320 g )","option1":"350 g ( Minimum 320 g )","option2":null,"option3":null,"sku":"2163","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Grass Fed Ribeye Steak - 350 g ( Minimum 320 g )","public_title":"350 g ( Minimum 320 g )","options":["350 g ( Minimum 320 g )"],"price":1959,"weight":350,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32689421549647,"title":"500g (min 480g)","option1":"500g (min 480g)","option2":null,"option3":null,"sku":"2199","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Grass Fed Ribeye Steak - 500g (min 480g)","public_title":"500g (min 480g)","options":["500g (min 480g)"],"price":2799,"weight":250,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Grass_Fed_Ribeye_Steak.png?v=1627392195"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Grass_Fed_Ribeye_Steak.png?v=1627392195","options":["Weight"],"media":[{"alt":"Provenance Village Butcher - Grass Fed Ribeye Steak","id":22717891969199,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2045,"width":2045,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Grass_Fed_Ribeye_Steak.png?v=1627392195"},"aspect_ratio":1.0,"height":2045,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Grass_Fed_Ribeye_Steak.png?v=1627392195","width":2045}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePerhaps the ultimate grilling steak. Our Rib Eye is succulent, tender and richly beefy, especially when dry-aged.\u003c\/p\u003e\n\u003cp\u003ePortion: 250g standard adult size.\u003c\/p\u003e\n\u003cp\u003eProvenance: North Yorkshire.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eCOOKING INSTRUCTIONS\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFirstly, we recommend taking your steak out of the fridge half an hour before cooking to allow it to settle to room temperature – this allows the meat to cook more evenly. Add oil to pan and allow it to heat up on high heat. Once your oil is sizzling place your steak into your hot frying pan and cook until desired\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRare\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e– internal temp. \u003cspan data-mce-fragment=\"1\"\u003e54–57°C\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eMedium\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– \u003cspan data-mce-fragment=\"1\"\u003einternal temp. 57–63°C\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eWell Done\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e–\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e internal temp. 68°C and up\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDIGITAL THERMOMETER\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eWant to make sure you cook your steak perfectly? You need a MEATER digital thermometer -\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/products\/meater-digital-meat-thermometer\" title=\"MEATER digital meat thermometer\" data-mce-href=\"https:\/\/deliveries.provenancebutcher.com\/products\/meater-digital-meat-thermometer\"\u003eclick here for more details and to add one to your order\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eFancy some wine to go with your steak? We've put together a lovely selection, including a rather nice Malbec - \u003ca title=\"Wine delivered by Provenance Village Butcher\" href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/wine\"\u003eclick here to check it out now\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRECIPE IDEAS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eEver fancied making your own Peppercorn Sauce? \u003ca title=\"Homemade Peppercorn Sauce recipe\" href=\"https:\/\/deliveries.provenancebutcher.com\/blogs\/recipes\/peppercorn-sauce-by-barry-horne\"\u003eClick here to find out how\u003c\/a\u003e, and trust us, it's so much better than a packet version.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/files\/Peppercorn_Sauce_480x480.png?v=1608063907\" alt=\"Peppercorn Sauce Recipe\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eOr how about trying your hand at making Béarnaise Sauce? \u003c\/span\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/blogs\/recipes\/bearnaise-sauce\" title=\"Béarnaise Sauce recipe\"\u003eWe have a lovely recipe for you here\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p2\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan class=\"s3\"\u003eDELIVERY\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003cspan class=\"s3\"\u003eAvailable for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. \u003ca title=\"Nationwide delivery from Provenance Village Butcher\" href=\"https:\/\/deliveries.provenancebutcher.com\/pages\/delivery\"\u003eClick here for full details, including shipping fees\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e"}