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Bone Marrow Butter

£2.50

{"id":6663971242159,"title":"Bone Marrow Butter","handle":"bone-marrow-butter","description":"\u003cp\u003eWe developed this butter for barbecue season to go with our \u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/bbq-meats\/products\/t-bone-steak-with-bone-marrow-butter-barbecue-season\" title=\"T-Bone Steak for the BBQ\"\u003eT-Bone steak\u003c\/a\u003e but it's so good we thought we should give you the option to buy it separately and slather on everything!\u003c\/p\u003e\n\u003cp\u003eHandmade by our exec chef Barry.\u003c\/p\u003e\n\u003cp\u003eChoose from a 50g pot or a 100g stick.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBBQ MEATS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWondering what else you could slather this bone marrow butter on? \u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/bbq-meats\" title=\"Barbecue meats from Provenance Village Butcher\"\u003eClick here to view our barbecue meat selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eINGREDIENTS \u0026amp; ALLERGENS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBone marrow, butter, garlic, parsley and lemon juice.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eAllergens: Dairy.\u003c\/p\u003e","published_at":"2021-04-27T14:05:57+01:00","created_at":"2021-04-27T14:05:12+01:00","vendor":"Provenance Village Butcher Delivery","type":"Condiments","tags":["barbecue","Bone Marrow","Butter","steak","Steak Club","Steak sauce"],"price":250,"price_min":250,"price_max":500,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39686312984751,"title":"50g","option1":"50g","option2":null,"option3":null,"sku":"1012","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Bone Marrow Butter - 50g","public_title":"50g","options":["50g"],"price":250,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39686313017519,"title":"100g","option1":"100g","option2":null,"option3":null,"sku":"1012","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Bone Marrow Butter - 100g","public_title":"100g","options":["100g"],"price":500,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/butter_a9d48f3c-d739-4801-bd33-cd43f77871bc.jpg?v=1619605915","\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/T-BonewithBoneMarrow3_c37d35d9-2d98-45a4-b364-5375783965df.jpg?v=1619605915"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/butter_a9d48f3c-d739-4801-bd33-cd43f77871bc.jpg?v=1619605915","options":["Size"],"media":[{"alt":null,"id":21592435032239,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/butter_a9d48f3c-d739-4801-bd33-cd43f77871bc.jpg?v=1619605907"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/butter_a9d48f3c-d739-4801-bd33-cd43f77871bc.jpg?v=1619605907","width":3024},{"alt":null,"id":21539324690607,"position":2,"preview_image":{"aspect_ratio":1.499,"height":1080,"width":1619,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/T-BonewithBoneMarrow3_c37d35d9-2d98-45a4-b364-5375783965df.jpg?v=1619528715"},"aspect_ratio":1.499,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/T-BonewithBoneMarrow3_c37d35d9-2d98-45a4-b364-5375783965df.jpg?v=1619528715","width":1619}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWe developed this butter for barbecue season to go with our \u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/bbq-meats\/products\/t-bone-steak-with-bone-marrow-butter-barbecue-season\" title=\"T-Bone Steak for the BBQ\"\u003eT-Bone steak\u003c\/a\u003e but it's so good we thought we should give you the option to buy it separately and slather on everything!\u003c\/p\u003e\n\u003cp\u003eHandmade by our exec chef Barry.\u003c\/p\u003e\n\u003cp\u003eChoose from a 50g pot or a 100g stick.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBBQ MEATS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWondering what else you could slather this bone marrow butter on? \u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/bbq-meats\" title=\"Barbecue meats from Provenance Village Butcher\"\u003eClick here to view our barbecue meat selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eINGREDIENTS \u0026amp; ALLERGENS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBone marrow, butter, garlic, parsley and lemon juice.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eAllergens: Dairy.\u003c\/p\u003e"}

April Steak Club | Boneless Ribeye | 300g

£16.80

{"id":6655033049263,"title":"April Steak Club | Boneless Ribeye | 300g","handle":"april-steak-club-boneless-ribeye-300g","description":"\u003cp\u003eApril's Steak Club coincides with Great British Beef Week, so we've selected some amazing ex-dairy Friesian cows from Thainstone in Scotland, aged for 30+ days.\u003c\/p\u003e\n\u003cp\u003eWe only have limited stock of these epic bone-in ribeyes; when they're gone, they're gone! Order now to avoid disappointment.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWe've also picked a delicious red wine, a super deep, indulgent style of Rhone Syrah, to go with this steak. There's only a couple of cases, so \u003c\/span\u003e\u003ca title=\"April Steak Club Red Wine\" href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\" data-mce-href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\"\u003eclick here to get a bottle or two added to your order\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003cp\u003eDairy cows have a tough life, always pregnant, calves taken away, milked, being impregnated. Once the cow is 'spent', no longer producing an economical dairy yield, they would normally go to cheap mince or dog and cat food. We take that same cow and let her retire on grass with all the hardships of dairy production removed, until she gets fat and old.\u003c\/p\u003e\n\u003cp\u003eA dual purpose cow (dairy and meat) meals less C02 as usually there would be one cow for dairy production and another for meat.\u003c\/p\u003e\n\u003cp\u003eOlder cow means more fat, higher fat content resulting in more marbling and more flavour.\u003c\/p\u003e\n\u003cp\u003eBalance is towards a rich, deep flavour. The taste has an element of \"length\", meaning the flavour stays with you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2021-04-28T11:49:12+01:00","created_at":"2021-04-26T11:10:41+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["steak","Steak Club"],"price":1680,"price_min":1680,"price_max":1680,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39663602794671,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"4445","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"April Steak Club | Boneless Ribeye | 300g","public_title":null,"options":["Default Title"],"price":1680,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/3.jpg?v=1619529830","\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2.jpg?v=1619529855"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/3.jpg?v=1619529830","options":["Title"],"media":[{"alt":null,"id":21540342923439,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/3.jpg?v=1619529830"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/3.jpg?v=1619529830","width":3024},{"alt":null,"id":21540371857583,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2.jpg?v=1619529855"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2.jpg?v=1619529855","width":3024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eApril's Steak Club coincides with Great British Beef Week, so we've selected some amazing ex-dairy Friesian cows from Thainstone in Scotland, aged for 30+ days.\u003c\/p\u003e\n\u003cp\u003eWe only have limited stock of these epic bone-in ribeyes; when they're gone, they're gone! Order now to avoid disappointment.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWe've also picked a delicious red wine, a super deep, indulgent style of Rhone Syrah, to go with this steak. There's only a couple of cases, so \u003c\/span\u003e\u003ca title=\"April Steak Club Red Wine\" href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\" data-mce-href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\"\u003eclick here to get a bottle or two added to your order\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003cp\u003eDairy cows have a tough life, always pregnant, calves taken away, milked, being impregnated. Once the cow is 'spent', no longer producing an economical dairy yield, they would normally go to cheap mince or dog and cat food. We take that same cow and let her retire on grass with all the hardships of dairy production removed, until she gets fat and old.\u003c\/p\u003e\n\u003cp\u003eA dual purpose cow (dairy and meat) meals less C02 as usually there would be one cow for dairy production and another for meat.\u003c\/p\u003e\n\u003cp\u003eOlder cow means more fat, higher fat content resulting in more marbling and more flavour.\u003c\/p\u003e\n\u003cp\u003eBalance is towards a rich, deep flavour. The taste has an element of \"length\", meaning the flavour stays with you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

April Steak Club | Burger

£3.50

{"id":6655047008431,"title":"April Steak Club | Burger","handle":"april-steak-club-burger","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eApril's Steak Club coincides with Great British Beef Week, so we've selected some amazing ex-dairy Friesian cows from Thainstone in Scotland, aged for 30+ days.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe only have limited stock of these delicious burgers; when they're gone, they're gone! Order now to avoid disappointment.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePrice is per patty.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWe've also picked a delicious red wine, a super deep, indulgent style of Rhone Syrah, to go with this burger. There's only a couple of cases, so \u003c\/span\u003e\u003ca title=\"April Steak Club Red Wine\" href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\" data-mce-href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\"\u003eclick here to get a bottle or two added to your order\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDairy cows have a tough life, always pregnant, calves taken away, milked, being impregnated. Once the cow is 'spent', no longer producing an economical dairy yield, they would normally go to cheap mince or dog and cat food. We take that same cow and let her retire on grass with all the hardships of dairy production removed, until she gets fat and old.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA dual purpose cow (dairy and meat) meals less C02 as usually there would be one cow for dairy production and another for meat.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eOlder cow means more fat, higher fat content resulting in more marbling and more flavour.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBalance is towards a rich, deep flavour. The taste has an element of \"length\", meaning the flavour stays with you.\u003c\/p\u003e","published_at":"2021-04-28T11:49:13+01:00","created_at":"2021-04-26T11:15:41+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["steak","Steak Club"],"price":350,"price_min":350,"price_max":350,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39663628779695,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"4444","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"April Steak Club | Burger","public_title":null,"options":["Default Title"],"price":350,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger1.jpg?v=1619527817","\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger2.jpg?v=1619527832"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger1.jpg?v=1619527817","options":["Title"],"media":[{"alt":null,"id":21538594488495,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger1.jpg?v=1619527817"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger1.jpg?v=1619527817","width":3024},{"alt":null,"id":21538606743727,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger2.jpg?v=1619527832"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/burger2.jpg?v=1619527832","width":3024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eApril's Steak Club coincides with Great British Beef Week, so we've selected some amazing ex-dairy Friesian cows from Thainstone in Scotland, aged for 30+ days.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe only have limited stock of these delicious burgers; when they're gone, they're gone! Order now to avoid disappointment.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePrice is per patty.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWe've also picked a delicious red wine, a super deep, indulgent style of Rhone Syrah, to go with this burger. There's only a couple of cases, so \u003c\/span\u003e\u003ca title=\"April Steak Club Red Wine\" href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\" data-mce-href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\"\u003eclick here to get a bottle or two added to your order\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDairy cows have a tough life, always pregnant, calves taken away, milked, being impregnated. Once the cow is 'spent', no longer producing an economical dairy yield, they would normally go to cheap mince or dog and cat food. We take that same cow and let her retire on grass with all the hardships of dairy production removed, until she gets fat and old.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA dual purpose cow (dairy and meat) meals less C02 as usually there would be one cow for dairy production and another for meat.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eOlder cow means more fat, higher fat content resulting in more marbling and more flavour.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBalance is towards a rich, deep flavour. The taste has an element of \"length\", meaning the flavour stays with you.\u003c\/p\u003e"}

April Steak Club | Bone-in Ribeye | 850g

£38.24

{"id":6655029412015,"title":"April Steak Club | Bone-in Ribeye | 850g","handle":"april-steak-club-bone-in-ribeye-850g","description":"\u003cp\u003eApril's Steak Club coincides with Great British Beef Week, so we've selected some amazing ex-dairy Friesian cows from Thainstone in Scotland, aged for 30+ days.\u003c\/p\u003e\n\u003cp\u003eWe only have limited stock of these epic bone-in ribeyes; when they're gone, they're gone! Order now to avoid disappointment.\u003c\/p\u003e\n\u003cp\u003eWe've also picked a delicious red wine, a super deep, indulgent style of Rhone Syrah to go with this steak. There's only a couple of cases, so \u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\" title=\"April Steak Club Red Wine\"\u003eclick here to get a bottle or two added to your order\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003cp\u003eDairy cows have a tough life, always pregnant, calves taken away, milked, being impregnated. Once the cow is 'spent', no longer producing an economical dairy yield, they would normally go to cheap mince or dog and cat food. We take that same cow and let her retire on grass with all the hardships of dairy production removed, until she gets fat and old.\u003c\/p\u003e\n\u003cp\u003eA dual purpose cow (dairy and meat) meals less C02 as usually there would be one cow for dairy production and another for meat.\u003c\/p\u003e\n\u003cp\u003eOlder cow means more fat, higher fat content resulting in more marbling and more flavour.\u003c\/p\u003e\n\u003cp\u003eBalance is towards a rich, deep flavour. The taste has an element of \"length\", meaning the flavour stays with you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2021-04-28T11:49:11+01:00","created_at":"2021-04-26T11:09:36+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["steak","Steak Club"],"price":3824,"price_min":3824,"price_max":3824,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39663595880623,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"4446","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"April Steak Club | Bone-in Ribeye | 850g","public_title":null,"options":["Default Title"],"price":3824,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/7.jpg?v=1619529698","\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/5.jpg?v=1619529715"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/7.jpg?v=1619529698","options":["Title"],"media":[{"alt":null,"id":21540224041135,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/7.jpg?v=1619529698"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/7.jpg?v=1619529698","width":3024},{"alt":null,"id":21540238262447,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/5.jpg?v=1619529715"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/5.jpg?v=1619529715","width":3024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eApril's Steak Club coincides with Great British Beef Week, so we've selected some amazing ex-dairy Friesian cows from Thainstone in Scotland, aged for 30+ days.\u003c\/p\u003e\n\u003cp\u003eWe only have limited stock of these epic bone-in ribeyes; when they're gone, they're gone! Order now to avoid disappointment.\u003c\/p\u003e\n\u003cp\u003eWe've also picked a delicious red wine, a super deep, indulgent style of Rhone Syrah to go with this steak. There's only a couple of cases, so \u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/products\/syrah-domaine-bott-flight-rouge-2018\" title=\"April Steak Club Red Wine\"\u003eclick here to get a bottle or two added to your order\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003cp\u003eDairy cows have a tough life, always pregnant, calves taken away, milked, being impregnated. Once the cow is 'spent', no longer producing an economical dairy yield, they would normally go to cheap mince or dog and cat food. We take that same cow and let her retire on grass with all the hardships of dairy production removed, until she gets fat and old.\u003c\/p\u003e\n\u003cp\u003eA dual purpose cow (dairy and meat) meals less C02 as usually there would be one cow for dairy production and another for meat.\u003c\/p\u003e\n\u003cp\u003eOlder cow means more fat, higher fat content resulting in more marbling and more flavour.\u003c\/p\u003e\n\u003cp\u003eBalance is towards a rich, deep flavour. The taste has an element of \"length\", meaning the flavour stays with you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Chilean Wagyu | Bavette Steak

£33.99

{"id":6629575524527,"title":"Chilean Wagyu | Bavette Steak","handle":"chilean-wagyu-bavette-steak","description":"\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003eUsing Japanese Wagyu genetics, but a more extensive farming technique, this beef can be enjoyed just like a traditional well marbled steak. It is tender, with a rich mouthfeel and lots of lasting complexity.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003eSuggested portion: 500g between 2 adults\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e","published_at":"2021-04-14T14:54:02+01:00","created_at":"2021-04-14T10:25:26+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["bavette","chilean","steak","Steak Club","wagyu"],"price":3399,"price_min":3399,"price_max":6899,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39578372047023,"title":"500g (min. 480g)","option1":"500g (min. 480g)","option2":null,"option3":null,"sku":"79","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Chilean Wagyu | Bavette Steak - 500g (min. 480g)","public_title":"500g (min. 480g)","options":["500g (min. 480g)"],"price":3399,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39578372079791,"title":"1 kg (min. 980g)","option1":"1 kg (min. 980g)","option2":null,"option3":null,"sku":"79","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chilean Wagyu | Bavette Steak - 1 kg (min. 980g)","public_title":"1 kg (min. 980g)","options":["1 kg (min. 980g)"],"price":6899,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0370.jpg?v=1618408437"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0370.jpg?v=1618408437","options":["Size"],"media":[{"alt":null,"id":21109120762031,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2897,"width":2897,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0370.jpg?v=1618408437"},"aspect_ratio":1.0,"height":2897,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0370.jpg?v=1618408437","width":2897}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003eUsing Japanese Wagyu genetics, but a more extensive farming technique, this beef can be enjoyed just like a traditional well marbled steak. It is tender, with a rich mouthfeel and lots of lasting complexity.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003eSuggested portion: 500g between 2 adults\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e"}

Syrah | Domaine Bott Flight Rouge 2019

£26.00

{"id":6659723034799,"title":"Syrah | Domaine Bott Flight Rouge 2019","handle":"syrah-domaine-bott-flight-rouge-2018","description":"\u003cp\u003eA super deep, indulgent style of Rhone Syrah. Handpicked by our wine buyer, this is going to go brilliantly with the April Steak Club steaks.\u003c\/p\u003e\n\u003cp\u003eIt's a bit of a classic and one that will impress for the price.\u003c\/p\u003e","published_at":"2021-04-28T09:41:53+01:00","created_at":"2021-04-26T16:51:51+01:00","vendor":"Provenance Village Butcher Delivery","type":"Alcohol","tags":["steak","Steak Club","syrah","Wine"],"price":2600,"price_min":2600,"price_max":2600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39674447855791,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Syrah | Domaine Bott Flight Rouge 2019","public_title":null,"options":["Default Title"],"price":2600,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Syrah.jpg?v=1619528662"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Syrah.jpg?v=1619528662","options":["Title"],"media":[{"alt":null,"id":21539283239087,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Syrah.jpg?v=1619528662"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/Syrah.jpg?v=1619528662","width":3024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA super deep, indulgent style of Rhone Syrah. Handpicked by our wine buyer, this is going to go brilliantly with the April Steak Club steaks.\u003c\/p\u003e\n\u003cp\u003eIt's a bit of a classic and one that will impress for the price.\u003c\/p\u003e"}

Chilean Wagyu | Short Ribs

£33.99

{"id":6629575983279,"title":"Chilean Wagyu | Short Ribs","handle":"chilean-wagyu-short-ribs","description":"\u003cp\u003eChilean Wagyu Short Ribs (Tira de asado \/ Tira Argentina) - incredibly well marbled roasting piece.\u003c\/p\u003e\n\u003cp\u003eHurry to get yours as the supply is very limited!\u003c\/p\u003e","published_at":"2021-04-14T15:02:55+01:00","created_at":"2021-04-14T10:25:42+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["chilean","short rib","steak","Steak Club","wagyu"],"price":3399,"price_min":3399,"price_max":6799,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39578372735151,"title":"500g (approx. 2 ribs)","option1":"500g (approx. 2 ribs)","option2":null,"option3":null,"sku":"1111","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chilean Wagyu | Short Ribs - 500g (approx. 2 ribs)","public_title":"500g (approx. 2 ribs)","options":["500g (approx. 2 ribs)"],"price":3399,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39578385121455,"title":"1kg (approx. 4 ribs)","option1":"1kg (approx. 4 ribs)","option2":null,"option3":null,"sku":"1111","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chilean Wagyu | Short Ribs - 1kg (approx. 4 ribs)","public_title":"1kg (approx. 4 ribs)","options":["1kg (approx. 4 ribs)"],"price":6799,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0367.jpg?v=1618408642"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0367.jpg?v=1618408642","options":["Size"],"media":[{"alt":null,"id":21109161525423,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2836,"width":2836,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0367.jpg?v=1618408642"},"aspect_ratio":1.0,"height":2836,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0367.jpg?v=1618408642","width":2836}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eChilean Wagyu Short Ribs (Tira de asado \/ Tira Argentina) - incredibly well marbled roasting piece.\u003c\/p\u003e\n\u003cp\u003eHurry to get yours as the supply is very limited!\u003c\/p\u003e"}

Chilean Wagyu | Brisket

£23.99

{"id":6629579980975,"title":"Chilean Wagyu | Brisket","handle":"chilean-wagyu-brisket","description":"\u003cdiv style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eUsing Japanese Wagyu genetics, but a more extensive farming technique, this beef can be enjoyed just like a traditional well marbled steak. It is tender, with a rich mouthfeel and lots of lasting complexity.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003ePortion suggestion: 250g - 300g per person\u003c\/em\u003e\u003c\/div\u003e","published_at":"2021-04-14T14:56:03+01:00","created_at":"2021-04-14T10:28:48+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["Beef Brisket","chilean","Steak Club","wagyu"],"price":2399,"price_min":2399,"price_max":7199,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39578393673903,"title":"500g (min. 480g)","option1":"500g (min. 480g)","option2":null,"option3":null,"sku":"1005","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chilean Wagyu | Brisket - 500g (min. 480g)","public_title":"500g (min. 480g)","options":["500g (min. 480g)"],"price":2399,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39578393706671,"title":"1kg (min. 950g)","option1":"1kg (min. 950g)","option2":null,"option3":null,"sku":"1005","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Chilean Wagyu | Brisket - 1kg (min. 950g)","public_title":"1kg (min. 950g)","options":["1kg (min. 950g)"],"price":4799,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39578393739439,"title":"1.5kg (min. 1.4kg)","option1":"1.5kg (min. 1.4kg)","option2":null,"option3":null,"sku":"1005","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chilean Wagyu | Brisket - 1.5kg (min. 1.4kg)","public_title":"1.5kg (min. 1.4kg)","options":["1.5kg (min. 1.4kg)"],"price":7199,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0365.jpg?v=1618408555"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0365.jpg?v=1618408555","options":["Size"],"media":[{"alt":null,"id":21109147271343,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2763,"width":2763,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0365.jpg?v=1618408555"},"aspect_ratio":1.0,"height":2763,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/IMG_0365.jpg?v=1618408555","width":2763}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eUsing Japanese Wagyu genetics, but a more extensive farming technique, this beef can be enjoyed just like a traditional well marbled steak. It is tender, with a rich mouthfeel and lots of lasting complexity.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003ePortion suggestion: 250g - 300g per person\u003c\/em\u003e\u003c\/div\u003e"}

Snake River Farms Wagyu | Boneless Ribeye Steak | 300g

£49.80

{"id":6687951126703,"title":"Snake River Farms Wagyu | Boneless Ribeye Steak | 300g","handle":"snake-river-farms-wagyu-boneless-ribeye-steak-300g","description":"\u003cp\u003eWe have a very limited quantity of Wagyu steaks from Snake River Farms in Idaho, America.\u003c\/p\u003e\n\u003cp\u003eAmerican Wagyu is the ideal combination of the exceptional inter-muscular marbling of purebreed Japanese Wagyu and the intense meaty flavour of traditional American cattle.\u003c\/p\u003e\n\u003cp\u003eThis boneless ribeye steak is American Wagyu Black Grade which is rated 6 to 8 on the Japanese Beef Marbling Score (BMS).\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLooking for some wine to go with this special steak? We recommend the following wines which are all available for delivery by us,\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/timeless-wines\/products\/barolo-sobrero-2015\" title=\"Barolo\"\u003eBarolo, Sobrero 2015\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/timeless-wines\/products\/nebbiolo-sobrero-2018\" title=\"Nebbiolo\"\u003eNebbiolo, Sobrero 2018\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/timeless-wines\/products\/bordeaux-chateau-de-bel-nv\" title=\"Bordeaux \"\u003eBordeaux, Chateau de Bel NV\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2021-05-11T15:51:48+01:00","created_at":"2021-05-06T11:58:28+01:00","vendor":"Provenance Village Butcher Delivery","type":"Beef","tags":["American Wagyu","ribeye","steak","Steak Club","Wagyu"],"price":4980,"price_min":4980,"price_max":4980,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39759489007791,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Snake River Farms Wagyu | Boneless Ribeye Steak | 300g","public_title":null,"options":["Default Title"],"price":4980,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2_a903f91b-a6bc-405d-a42e-8b1c9bc7e579.jpg?v=1620648577","\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/1.jpg?v=1620648577"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2_a903f91b-a6bc-405d-a42e-8b1c9bc7e579.jpg?v=1620648577","options":["Title"],"media":[{"alt":null,"id":21771757519023,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2_a903f91b-a6bc-405d-a42e-8b1c9bc7e579.jpg?v=1620648567"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/2_a903f91b-a6bc-405d-a42e-8b1c9bc7e579.jpg?v=1620648567","width":3024},{"alt":null,"id":21771756339375,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/1.jpg?v=1620648557"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0285\/8375\/5855\/products\/1.jpg?v=1620648557","width":3024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWe have a very limited quantity of Wagyu steaks from Snake River Farms in Idaho, America.\u003c\/p\u003e\n\u003cp\u003eAmerican Wagyu is the ideal combination of the exceptional inter-muscular marbling of purebreed Japanese Wagyu and the intense meaty flavour of traditional American cattle.\u003c\/p\u003e\n\u003cp\u003eThis boneless ribeye steak is American Wagyu Black Grade which is rated 6 to 8 on the Japanese Beef Marbling Score (BMS).\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLooking for some wine to go with this special steak? We recommend the following wines which are all available for delivery by us,\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/timeless-wines\/products\/barolo-sobrero-2015\" title=\"Barolo\"\u003eBarolo, Sobrero 2015\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/timeless-wines\/products\/nebbiolo-sobrero-2018\" title=\"Nebbiolo\"\u003eNebbiolo, Sobrero 2018\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/deliveries.provenancebutcher.com\/collections\/timeless-wines\/products\/bordeaux-chateau-de-bel-nv\" title=\"Bordeaux \"\u003eBordeaux, Chateau de Bel NV\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}

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