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Free Range Flat Iron Chicken


A whole chicken leg, bone removed and marinated in Ras El Hanout. As good on the BBQ as it is cooked in the oven. One of our best sellers.

Portion: Two flat irons feeds one hungry adult or three between two

Provenance: Staffordshire


Ingredients: chicken leg (boneless), olive oil, Ras el Hanout seasoning, natural honey, garlic puree

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