(serves 2)
Ingredients:
2 Packington Pork Chops (skin scored)
2 small fuji or pink lady apples
1 large or 2 small fennel bulbs
1 small endive (or any bitter leaf like Radicchio or Castelfranco)
1 lemon (juice)
½ tsp dijon mustard
50g mayonnaise
1-2tbsp Cider Vinegar